K-PRO
Baemek produce high quality whey protein in three different types:
Baemek produce high quality whey protein in three different types:
Applications
Benefits
WPC (Whey Protein Concentrate)
K-PRO WPC is a high functional ingredient in which the protein level varies from 34% to 80% – both sweet and lactic WPC. WPC is an essential ingredient for use in a wide variety of applications such as ice cream, yogurt, dairy desserts, cakes, and bakery products.
WPH (Whey Protein Hydrolysate)
K-PRO WPH is a suitable ingredient for use in various nutritional and functional applications, such as infant formulas, sport nutrition, acid beverages, protein bars and nutritional fortification.
Ba’emek’s K-PRO WPH is a superior protein source which has a low flavour profile, excellent amino acid composition and high digestibility. It is heat stable, vegetarian, Kosher and Halal approved.
Product Bulletins
K-PRO-1050 K-PRO-4050